
Areas of Expertise
Chronic Kidney Disease (CKD)
No matter the stage of chronic kidney disease dietary and lifestyle interventions may help manage symptoms or delay the progression of CKD
Our services can provide the following:
-
Malnutrition screening
-
Specific nutrition intervention and dietary education based on disease state
-
Review of nutrition related blood work to assess protein, potassium, phosphate, salt recommendations
-
Meal planning and recipe recommendations based on your specific dietary interventions
​
​
Type 1 & 2 Diabetes
People with diabetes should receive nutrition counselling by a registered dietitian. Nutrition therapy can reduce glycated haemoglobin (HbA1c) by 1.0-2.0% and when used with other components of diabetes care, can further improve clinical and metabolic outcomes.
​
Our services include:
-
Blood sugar control review
-
Hypoglycaemia and hyperglycaemia diet teaching
-
Carbohydrate counting and glycemic index
-
Nutrition facts and label reading
-
Meal planning
Health Management
We will work with you on practical strategies to improve nutrition – focusing on habit formation and long-term behaviour change that ACTUALLY fits within a life you enjoy!
Our services may include:
​
-
Realistic and sustainable weight loss interventions tailored to you
-
Nutrition interventions that aim for weight gain or prevent sarcopenia/cachexia
-
Assessment of overall nutrition health including review of consumption of macronutrient/micronutrient consumption
​
​
​

Areas of Expertise
Women's Health
From childhood, to teenage years, to the child bearing years, to menopause - women's bodies are meant to change. With those changes comes different nutritional needs
​
Our dietitians can help with:
-
Planning for pregnancy
-
Pre and post natal nutrition
-
Nutrition for active lifestyles
-
Polycystic Ovarian Syndrome
-
Hashimoto’s thyroiditis
-
Food relationship
-
Intuitive eating
​
Gut Health
Based on your symptoms we will create a personalized to help you start feeling better fast
​
Digestive disorders influence ALL aspects & ALL stages of our lives. It’s not only what we eat, but also our symptoms, mood, and how we go about our lives.
We specialize in:
-
Irritable Bowel Syndrome (IBS)
-
Chronic constipation and chronic diarrhea
-
Reflux (GERD)
-
Diverticulitis
-
Functional dyspepsia
-
Gas & bloating
-
Celiac disease
-
Non-celiac wheat sensitivity (and other food sensitivities & intolerances related to the gut)
-
Inflammatory bowel diseases, including Crohn’s, colitis, and microscopic or collagenous colitis
Dysphagia Managament
We can assist clients with swallowing difficulties to meet their nutritional needs while minimizing risk of choking and aspiration.
Services include:
-
Identifying signs and symptoms of dysphagia through eating/drinking observation
-
Assess clients nutritional status and nutrient requirements
-
Determine appropriate interventions for dysphagia management, including diet/meal pattern, supplements, assistive devices as needed, food texture and liquid consistency modification, positioning and route of feeding
-
Counsel client and provide family education
My Approach
